Event Details
LA Zoo. March 7, April 11, May 9, 2024. $175 per person, $165 members. Farm-to-table dinners, local wineries, and an exciting take on conservation and sustainability. We’ve partnered with four local, environmentally friendly wineries whose wines serve as the inspiration for custom four-course, farm-to-table dinner menus created by our own executive chef, Eileen Aguilera.
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