Event Details
For this class, Nobuko will show you how to make delicious gluten-free rice bread from scratch. Bread made from rice has a fluffy, chewy, and soft texture that is loved in Japan. This bread is made with unprocessed ingredients and can be elevated by adding other whole grains and superfoods to make the bread even more nutritious. Participants will be introduced vegan chinese buns, whole grain sandwich bread and whole grain vegan pizza.
Nearby Events
More events in the same city and state.